Breads

Our Breads are made with Our Own Starter and Fermented between 18 and 36 hours. They have a crunchy crust and a satisfying, chewy texture. Our Loaves weigh 11/4 Lb, our Baguettes weigh 10oz and our Mini-Loaves weigh 8oz.

    • Breads

      Our Breads are made with Our Own Starter and Fermented between 18 and 36 hours. They have a crunchy crust and a satisfying, chewy texture. Our Loaves weigh 11/4 Lb, our Baguettes weigh 10oz and our Mini-Loaves weigh 8oz.

    • Italian Ciabatta

      Delicate, yet sturdy,A basic loaf that goes with anything.

    • Natural Sourdough

      Round-shaped and slightly acidic due to its 36 hour fermentation.

      (Also available as a Mini-Loaf)

    • Natural Sourdough Mini

      Round-shaped and slightly acidic due to its 36 hour fermentation.

    • Italian Baguette

      A classic, chewy and satisfying. It goes with everything and everyone likes it.

    • TBA Sourdough Bread

      Our Signature Bread, made with 50% whole wheat, and fernented for 36 hours

      (Also available as a Baguette and a Mini-Loaf)

    • Rosemary Bread

      Rosemary Bread

      Strongly aromatic, perfect with roast chicken.

      (Also available as a Mini-Loaf)

    • Olive Bread

      Dotted with black Kalamata olives. Perfect with soft cheeses.

      (Also available as a Baguette and a Mini-Loaf)

    • Sundried Tomato Bread

      Studded with sundried tomatoes. Perfect with beef or lamb dishes.

      (Also available as a Baguette and a Mini-Loaf)

    • Parmesan Bread

      Perfumed with parmesan, perfect with pasta dishes.

      (Also available as a Baguette)

    • Roasted Garlic Bread

      Garnished with Italian parsley leaves and perfumed with fresh roasted garlic cloves.

      (Also available as a Mini-Loaf)

    • Fig & Walnut Bread

      This combination imparts a a delicious sweet flavor to the bread.

      (Also available as a Mini-Loaf)

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